D&H Bar-B-Que in Manning is much more than 'cue
BY SHARRON HALEY
Clarendon contributor
Clarendon contributor
Posted 11/15/19
MANNING - Porkchop Wednesday. Seafood Tuesday and Saturday evenings. Fried chicken and pork barbecue every day. All that deliciousness and more is on the menu at D&H Bar-B-Que, a staple on the Manning restaurant scene since 1947.
While the menu …
This item is available in full to subscribers
Subscribe to continue reading. Already a subscriber? Sign in
Local reporters bringing you local news. Stay in the know about all things Sumter.
You can cancel anytime.