Food
65 results total, viewing 1 - 10
My grandma Ursula relied on honey to solve nearly any culinary or health problem. Have a nagging nighttime cough? Swallow a spoonful of honey. Chocolate sauce not smooth enough? A dab of honey will do it. My mom loved honey, too, favoring the … more
by MELISSA D'ARABIAN Associated Press Writer Pity the chia seed. For so long this nutritional powerhouse was relegated to late-night television commercials hawking sprouting cat-shaped clay planters. That is, until recently. Americans have … more
Apples and sausage and sweet potatoes, all baked up together. Does it get more wonderfully autumnal? It really is that simple. We decided to take all the best flavors of fall and combine them into one awesomely twice-baked package. Add a bit of … more
Similar to a bread pudding held together by a rich, creamy custard, our apple-honey kugel is a perfect dessert for fall, as well as a fine dish for your Rosh Hashana table. The tart apples lend a gentle sweetness and bright flavor complemented by … more
Associated Press WriterI didn't appreciate the numerous lovable qualities of dried beans until my college years, when I was living on my own in a house with several other women, all of us strapped for cash. As soon as we discovered that beans are a … more
If your house is divided over football, bring them together over these beefy tailgating treats. Beef and Blue Cheese Stuffed Mushrooms Total recipe time: 40 to 50 minutes Yields: 36 to 40 mushrooms 1/2 pound ground beef 1/4 teaspoon … more
A true ragu takes time, and time is something in short supply at the start of the new school year. So I decided to come up with a version that takes the time out of this family friendly classic, but leaves all … more
Several years ago, Lyonnais salads were quite the rage in New York's French bistros. Then the fad faded and I forgot all about them. That is, until this past summer, when I had the happy opportunity to teach some classes in Lyons and reacquainted … more
You're going to have to trust me on this one. It may look a little strange. It will sound even stranger. You may even feel a little strange making it. But this over-the-top grilled banana is a delicious combination of everything we love - a bomb … more
Call it a rise in core demand. Hard cider already has taken a slice of the adult beverage market in recent years, and now apple spirits of all kinds are showing their appeal as Americans rediscover classics like calvados and increasingly embrace … more
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